
Assessment of E. coli and Salmonella in Chinese Cabbage Supply Chain in Cambodia
Author(s) -
Vinit Set,
Yasuhiro Inatsu,
B. Buntong,
Ek Sopheap,
Kwai Lin Thong,
Vouchsim Kong
Publication year - 2012
Publication title -
journal of food science and engineering
Language(s) - English
Resource type - Journals
eISSN - 2164-5795
pISSN - 2159-5828
DOI - 10.17265/2159-5828/2012.09.047
Subject(s) - salmonella , biology , business , food science , microbiology and biotechnology , bacteria , genetics