Open AccessTRADITIONAL NATIONAL DISHES OF PEOPLE OF GANJABASAR REGION (XIX-BEGINNING OF XX CENTURIES)
Author(s) -
Vusala Ragif Veysalova
Publication year - 2014
Publication title -
teoretičeskaâ i prikladnaâ nauka
Language(s) - English
Resource type - Journals
eISSN - 2409-0085
pISSN - 2308-4944
DOI - 10.15863/tas.2014.08.16.9
Subject(s) - ancient history , history , geography , political science , art