FUNGI AND MYCOTOXINS IN FRESH BEE POLLEN | Zendy

Jolanta Sinkevičienė | Zendy; Aušra Marcinkevičienė | Zendy; Violeta Baliukonienė | Zendy; Jurgita Jovaišienė | Zendy

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FUNGI AND MYCOTOXINS IN FRESH BEE POLLEN

Author(s) -

Jolanta Sinkevičienė,

Aušra Marcinkevičienė,

Violeta Baliukonienė,

Jurgita Jovaišienė

Publication year - 2020

Publication title -

rural development 2019

Language(s) - English

Resource type - Journals

eISSN - 1822-3281

pISSN - 1822-3230

DOI - 10.15544/rd.2019.004

Subject(s) - pollen , mucor , apiary , bee pollen , biology , mycotoxin , penicillium , fusarium , alternaria , botany , spore , contamination , horticulture , honey bee , ecology

Jolanta SINKEVIČIENĖ, Institute of Biology and Plant Biotechnology, Faculty of Agronomy, Vytautas Magnus University. K. Donelaičio g. 58, LT-44248 Kaunas, Lithuania, jolanta.sinkeviciene@vdu.lt (corresponding autor) Aušra MARCINKEVIČIENĖ, Institute of Agroecosystems and Soil Sciences, Faculty of Agronomy, Vytautas Magnus University. K. Donelaičio g. 58, LT-44248 Kaunas, Lithuania, ausra.marcinkeviciene@vdu.lt Violeta BALIUKONIENĖ, Department of Food Safety and Quality, Faculty of Veterinary, Veterinary Academy of Lithuanian University of Health Sciences, A. Mickevičiaus g. 9, LT-44308 Kaunas, Lithuania violeta.baliukoniene@lsmuni.lt Jurgita JOVAIŠIENĖ, Department of Food Safety and Quality, Faculty of Veterinary, Veterinary Academy of Lithuanian University of Health Sciences, A. Mickevičiaus g. 9, LT-44308 Kaunas, Lithuania jurgita.jovaisiene@lsmuni.lt

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