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Substantiation of Competitive Strategies for the Development of Poultry Industry in Ukraine
Author(s) -
Olesya Gavrik
Publication year - 2018
Publication title -
international scientific days 2018. towards productive, sustainable and resilient global agriculture and food systems: proceedings
Language(s) - English
Resource type - Conference proceedings
DOI - 10.15414/isd2018.s3.04
Subject(s) - business
The purpose of the article is to determine the intensity of competition on the eggs and egg products market, to systematize consumer requirements for egg products, to justify strategies for the formation and strengthening of the competitive advantages of products in the domestic and foreign markets.

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