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Marketing novelties in promoting traditional meals
Author(s) -
Peter Šimončič
Publication year - 2016
Language(s) - English
Resource type - Conference proceedings
DOI - 10.15414/isd2016.s13.11
Subject(s) - business , marketing , computer science , food science , chemistry
Traditional food is exactly what the label says – traditional. As expected we don't see many changes, innovations when it comes to this type of market. Therefore, in this paper and on our practical research and application, we tried to combine traditional food made by traditional methods with brand new marketing trend – Augmented reality. Few of the most popular typical food products and meals will be supported in a way of using augmented reality as absolutely new way of delivering additional information and experience to customers. Augmented reality project will be tested during the pilot event Visegrad dinner and presented during Visegrad summer school.

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