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THE CONTENTS OF NEUTRAL AND POLAR LIPIDS IN CLOSTRIDIA CELLS UNDER CULTIVATION IN THE PRESENCE OF BUTANOL
Author(s) -
S.I. Voychuk
Publication year - 2017
Publication title -
biotechnologia acta
Language(s) - English
Resource type - Journals
eISSN - 2410-776X
pISSN - 2410-7751
DOI - 10.15407/biotech10.01.043
Subject(s) - clostridia , butanol , polar , food science , chemistry , biology , microbiology and biotechnology , biochemistry , genetics , bacteria , ethanol , physics , astronomy

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