Open AccessActivity of antioxidant enzymes of cyanoprokaryota and green microalgae when culturing under different temperature conditions
Author(s) -
А. В. Курейшевич,
I.N. Nezbrytskaya,
Anna V. Stanislavchuk
Publication year - 2016
Publication title -
algologia
Language(s) - English
Resource type - Journals
eISSN - 2413-5984
pISSN - 0868-8540
DOI - 10.15407/alg26.02.152
Subject(s) - antioxidant , enzyme , chemistry , food science , botany , biology , biochemistry
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