Polymer-liposome nanoparticles obtained by the electrostatic bio-adsorption of natural polymers onto soybean lecithin liposomes
Author(s) -
Sergio MadrigalCarballo,
Marianelly Esquivel,
Germain Esquivel Hernández,
Sergio Ramírez Amador,
María Sibaja,
José Roberto VegaBaudrit,
A.O. Vila
Publication year - 2012
Publication title -
international journal of nanoparticles
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.123
H-Index - 14
eISSN - 1753-2515
pISSN - 1753-2507
DOI - 10.1504/ijnp.2012.048017
Subject(s) - liposome , polymer , chitosan , nanoparticle , adsorption , chemical engineering , dispersity , dextran , lecithin , materials science , zeta potential , chemistry , polymer chemistry , chromatography , organic chemistry , nanotechnology , engineering
This work is focused on the formulation of polymer-liposome nanoparticles based on the electrostatic bio-adsorption of natural polymers onto soybean lecithin liposomes, with potential as novel delivery system for macromolecules, such as proteins. The building up of the polymer-liposome nanoparticles was achieved through the alternating bio-adsorption of natural cationic (chitosan) and neutral (dextran) or anionic (dextran sulphate or alginate) polymer layers on a core composed by anionic nanosized soybean lecithin liposomes. The electrostatic bio-adsorption of natural polymers succeeded in building nanosized, spherical, monodisperse and stable polymer-liposome nanoparticles with cumulative sizes between 357.3 nm ± 25.3 nm and 498.2 nm ± 69.6 nm and surface charges (ζ-potential) between –30.66 mV ± 1.55 mV and –26.74 mV ± 1.04 mV for the liposomal systems composed by alternating layers of chitosan and dextran sulphate or alginate, respectively. Natural-polymer-liposome nanoparticles offer good properties for encapsulation on its liposomal aqueous core and sustained release of a model protein, BSA, in vitro.
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