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Prenatal exposure to cigarette smoke interacts with OPRM1 to modulate dietary preference for fat
Author(s) -
Ken W. K. Lee,
Michał Abrahamowicz,
Gabriel Leonard,
Louis Richer,
Michel Perron,
Suzanne Veillette,
Eva Reischl,
Luigi Bouchard,
Daniel Gaudet,
Tomáš Paus,
Zdenka Pausová
Publication year - 2015
Publication title -
journal of psychiatry and neuroscience
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.767
H-Index - 99
eISSN - 1488-2434
pISSN - 1180-4882
DOI - 10.1503/jpn.130263
Subject(s) - medicine , epigenetics , dna methylation , population , pregnancy , physiology , endocrinology , bioinformatics , genetics , biology , gene , environmental health , gene expression
Preference for fatty foods is a risk factor for obesity. It is a complex behaviour that involves the brain reward system and is regulated by genetic and environmental factors, such as the opioid receptor mu-1 gene (OPRM1) and prenatal exposure to maternal cigarette smoking (PEMCS). We examined whether OPRM1 and PEMCS interact in influencing fat intake and whether exposure-associated epigenetic modifications of OPRM1 may mediate this gene-environment interaction.

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