Produção e caracterização de B-galactosidase de Kluyveromyces marxianus ATCC 46537 | Zendy

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Produção e caracterização de B-galactosidase de Kluyveromyces marxianus ATCC 46537

Author(s) -

Larissa Nayhara Soares Santana Falleiros

Publication year - 2016

Language(s) - Portuguese

Resource type - Dissertations/theses

DOI - 10.14393/ufu.te.2016.64

Subject(s) - kluyveromyces marxianus , kluyveromyces , yeast , biology , food science , chemistry , saccharomyces cerevisiae , biochemistry

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