Greenhouse gas emissions from cattle production sector in South Korea
Author(s) -
Andi Febrisiantosa,
J.H. Lee,
Hong Lim Choi
Publication year - 2016
Publication title -
jurnal ilmu ternak dan veteriner
Language(s) - English
Resource type - Journals
eISSN - 2252-696X
pISSN - 0853-7380
DOI - 10.14334/jitv.v21i2.1359
Subject(s) - greenhouse gas , manure management , manure , livestock , environmental science , beef cattle , methane , nitrous oxide , production (economics) , carbon dioxide , zoology , agricultural science , environmental protection , agronomy , geography , forestry , biology , ecology , macroeconomics , economics
South Korea has declared to reduce greenhouse gas emissions by 30% compared to the current level by the year 2020. The greenhouse gas emissions from the cattle production sector in South Korea were evaluated in this study. The greenhouse gas emissions of dairy cattle, Non-Korean native cattle, and Korean native (Hanwoo) cattle production activities in 16 local administrative provinces of South Korea over a ten-year period (2005–2014) were estimated using the methodology specified by the Guidelines for National Greenhouse Gas Inventory of the IPCC (2006). The emissions studied herein included methane from enteric fermentation, methane from manure management, nitrous oxide from manure management and carbon dioxide from direct on-farm energy use. Over the last ten years, Hanwoo cattle production activities were the primary contributor of CH 4 from enteric fermentation, CH 4 from manure management, NO 2 from manure management and CO 2 from on-farm energy use in the cattle livestock sector of South Korea, which comprised to 83.52% of total emissions from cattle production sector.
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