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Influence of Different Sources of Dietary Fats on Fatty Acid Profile of Striped Snakehead (Channa Striatus) Fish Carcass
Author(s) -
Prem Prakash Srivastava,
Rajesh Dayal,
Anita Bhatnagar,
Shipra Chowdhary,
A. K. Yadav,
W. S. Lakra
Publication year - 2014
Publication title -
international journal of biochemistry and biophysics
Language(s) - English
Resource type - Journals
eISSN - 2331-9925
pISSN - 2331-9933
DOI - 10.13189/ijbb.2014.020401
Subject(s) - snakehead , fishery , fish <actinopterygii> , biology , fish meal , zoology , food science

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