Analysis of Avocado Leaf, Casmir Leaf and Morenga Leaf for the Detection of Concentration of Chlorophyll a and Chlorophyll b | Zendy

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Analysis of Avocado Leaf, Casmir Leaf and Morenga Leaf for the Detection of Concentration of Chlorophyll a and Chlorophyll b

Author(s) -

Desissa Yadata

Publication year - 2014

Publication title -

international journal of biochemistry and biophysics

Language(s) - English

Resource type - Journals

eISSN - 2331-9925

pISSN - 2331-9933

DOI - 10.13189/ijbb.2014.020301

Subject(s) - chlorophyll , chlorophyll a , horticulture , botany , chlorophyll b , biology

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