Open AccessRole of Different Levels of Nitrogen, Phosphorus and Potassium on Growth, Yield and Quality Attributes of Bitter Gourd (Momordica charantia L.)
Author(s) -
Irfan Ashraf,
Muhammad Zain,
Mubeen Sarwar,
Karim Yar Abbasi,
Mubashir Amin
Publication year - 2019
Publication title -
food science and technology
Language(s) - English
Resource type - Journals
eISSN - 2331-5156
pISSN - 2331-513X
DOI - 10.13189/fst.2019.070202
Subject(s) - bitter gourd , momordica , randomized block design , crop , horticulture , phosphorus , vegetative reproduction , fertilizer , crop yield , nutrient , biology , custard apple , agronomy , chemistry , traditional medicine , medicine , organic chemistry , ecology
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