Open AccessAssess Experimental Use Fractionation Column on Distillation System Liquid Smoke as Preservatives Food of Coconut Fiber
Author(s) -
Johannes Munintja Mawa,
Artian Sirun,
Georis Judri Fontje Kaligis
Publication year - 2015
Publication title -
food science and technology
Language(s) - English
Resource type - Journals
eISSN - 2331-5156
pISSN - 2331-513X
DOI - 10.13189/fst.2015.030103
Subject(s) - preservative , distillation , fractionation , chromatography , fiber , column (typography) , pulp and paper industry , smoke , chemistry , environmental science , waste management , process engineering , food science , computer science , engineering , organic chemistry , telecommunications , frame (networking)
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