Open AccessToo Much of a Good Thing? Update on Fish Consumption and Mercury Exposure
Author(s) -
Cathy W. Levenson,
Donald M. Axelrad
Publication year - 2006
Publication title -
nutrition reviews
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.958
H-Index - 150
eISSN - 1753-4887
pISSN - 0029-6643
DOI - 10.1301/nr.2006.mar.139-145
Subject(s) - mercury (programming language) , fish consumption , fish <actinopterygii> , environmental health , consumption (sociology) , mercury exposure , toxicology , business , natural resource economics , fishery , medicine , biology , ecology , economics , biomonitoring , computer science , art , aesthetics , programming language
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