Open AccessThe FOOD Trial Collaboration: Nutritional Supplementation Strategies and Acute Stroke Outcome
Author(s) -
Erin J. Prosser-Loose,
Phyllis G. Paterson
Publication year - 2006
Publication title -
nutrition reviews
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.958
H-Index - 150
eISSN - 1753-4887
pISSN - 0029-6643
DOI - 10.1301/nr.2006.jun.289-294
Subject(s) - medicine , stroke (engine) , randomized controlled trial , percutaneous endoscopic gastrostomy , gastrostomy , parenteral nutrition , pediatrics , intensive care medicine , surgery , mechanical engineering , finance , peg ratio , engineering , economics
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