z-logo
open-access-imgOpen Access
Clarification and concentration of sugar cane juice through ultra, nano and reverse osmosis membranes
Author(s) -
Veeriah Jegatheesan,
Li Shu,
Diep Dinh Phong,
Dimuth Navaratna,
Adam Neilly
Publication year - 2012
Publication title -
membrane water treatment
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.217
H-Index - 14
eISSN - 2092-7037
pISSN - 2005-8624
DOI - 10.12989/mwt.2012.3.2.099
Subject(s) - membrane , brix , chemistry , reverse osmosis , nanofiltration , sugar , ultrafiltration (renal) , cane , permeation , chromatography , food science , cellulose , pulp and paper industry , biochemistry , engineering

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom