Effect of Organic Diet Intervention on Pesticide Exposures in Young Children Living in Low-Income Urban and Agricultural Communities | Zendy

Asa Bradman | Zendy; Lesliam Quirós-Alcalá | Zendy; Rosemary Castorina | Zendy; Raul Aguilar Schall | Zendy; José Camacho | Zendy; Nina Holland | Zendy; Dana Boyd Barr | Zendy; Brenda Eskenazi | Zendy

Open Access

Effect of Organic Diet Intervention on Pesticide Exposures in Young Children Living in Low-Income Urban and Agricultural Communities

Author(s) -

Asa Bradman,

Lesliam Quirós-Alcalá,

Rosemary Castorina,

Raul Aguilar Schall,

José Camacho,

Nina Holland,

Dana Boyd Barr,

Brenda Eskenazi

Publication year - 2015

Publication title -

environmental health perspectives

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.257

H-Index - 282

eISSN - 1552-9924

pISSN - 0091-6765

DOI - 10.1289/ehp.1408660

Subject(s) - metabolite , pesticide , urine , pyrethroid , acceptable daily intake , toxicology , chemistry , urinary system , pesticide residue , zoology , environmental chemistry , biology , agronomy , biochemistry , endocrinology

Recent organic diet intervention studies suggest that diet is a significant source of pesticide exposure in young children. These studies have focused on children living in suburban communities.

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