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Comparative Analysis of State Fish Consumption Advisories Targeting Sensitive Populations
Author(s) -
Alison C. Scherer,
Ami Tsuchiya,
Lisa R. Younglove,
Thomas M. Burbacher,
Elaine M. Faustman
Publication year - 2008
Publication title -
environmental health perspectives
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.257
H-Index - 282
eISSN - 1552-9924
pISSN - 0091-6765
DOI - 10.1289/ehp.11372
Subject(s) - environmental health , clarity , public health , listing (finance) , consumption (sociology) , fish <actinopterygii> , agency (philosophy) , medicine , business , fishery , biology , finance , philosophy , epistemology , social science , biochemistry , nursing , sociology
Fish consumption advisories are issued to warn the public of possible toxicological threats from consuming certain fish species. Although developing fetuses and children are particularly susceptible to toxicants in fish, fish also contain valuable nutrients. Hence, formulating advice for sensitive populations poses challenges. We conducted a comparative analysis of advisory Web sites issued by states to assess health messages that sensitive populations might access.

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