A Review of Seafood Safety after the Deepwater Horizon Blowout
Author(s) -
Julia M. Gohlke,
Dzigbodi Adzo Doke,
Meghan Tipre,
Mark Leader,
Timothy P. Fitzgerald
Publication year - 2011
Publication title -
environmental health perspectives
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.257
H-Index - 282
eISSN - 1552-9924
pISSN - 0091-6765
DOI - 10.1289/ehp.1103507
Subject(s) - deepwater horizon , environmental science , oil spill , protocol (science) , risk assessment , government (linguistics) , environmental health , contamination , environmental protection , fishery , medicine , ecology , computer science , biology , linguistics , philosophy , alternative medicine , computer security , pathology
The Deepwater Horizon (DH) blowout resulted in fisheries closings across the Gulf of Mexico. Federal agencies, in collaboration with impacted Gulf states, developed a protocol to determine when it is safe to reopen fisheries based on sensory and chemical analyses of seafood. All federal waters have been reopened, yet concerns have been raised regarding the robustness of the protocol to identify all potential harmful exposures and protect the most sensitive populations.
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