Open AccessDietary Intake Is Associated with Phthalate Body Burden in a Nationally Representative Sample
Author(s) -
Justin A. Colacino,
T. Robert Harris,
Arnold Schecter
Publication year - 2010
Publication title -
environmental health perspectives
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.257
H-Index - 282
eISSN - 1552-9924
pISSN - 0091-6765
DOI - 10.1289/ehp.0901712
Subject(s) - phthalate , diethyl phthalate , national health and nutrition examination survey , food science , environmental health , toxicology , food contaminant , biology , medicine , chemistry , population , organic chemistry
Phthalates are compounds that are used in a wide range of consumer products. However, the contribution of dietary intake to phthalate exposure has not been well defined.
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