
Some Factors Affecting the Anthocyanin Formation by Populus Cells in Suspension Culture
Author(s) -
Takashi Matsumoto,
Koh Nishida,
Masao Noguchi,
Einosuke Tamaki
Publication year - 1973
Publication title -
agricultural and biological chemistry
Language(s) - English
Resource type - Journals
eISSN - 1881-1280
pISSN - 0002-1369
DOI - 10.1271/bbb1961.37.561
Subject(s) - anthocyanin , chemistry , suspension culture , suspension (topology) , botany , food science , cell culture , biology , genetics , mathematics , homotopy , pure mathematics