Proteome Analysis of Wheat Lemma
Author(s) -
Sun–Hee Woo,
Makoto Kimura,
Arisa Higa-Nishiyama,
Naoshi Dohmae,
Hiroshi Hamamoto,
SeungKeun Jong,
Isamu Yamaguchi
Publication year - 2003
Publication title -
bioscience biotechnology and biochemistry
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.509
H-Index - 116
eISSN - 1347-6947
pISSN - 0916-8451
DOI - 10.1271/bbb.67.2486
Subject(s) - proteome , lemma (botany) , biology , amino acid , peptide sequence , peptide , sequence (biology) , biochemistry , gene , chemistry , botany , poaceae
We report here for the first time on the construction of proteomes from wheat lemma at the anthesis stage. After transfer of lemma proteins to polyvinylidene difluoride membranes, seventy larger spots were subjected to peptide sequence analysis; the amino acid sequences could be described for forty-eight of these proteins. The result suggested that wheat proteins were less N-terminally blocked compared to rice proteins, which are known to have a much higher ratio of N-terminal blocks. We further analyzed the internal sequences of eight blocked proteins by the Cleveland peptide mapping method. Out of these total 56 amino acid sequences, forty-one could be assigned to the corresponding expressed sequence tags (ESTs). The expression profile of lemma proteins was generally similar to that of leaf, and the majority of identified proteins were related to cellular metabolisms. We analyzed the internal sequences of one protein spot present in lemma, which was not present in leaf.
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