Arginine-55 in the β-Arm is Essential for the Activity of DNA-Binding Protein HU fromBacillus stearothermophilus
Author(s) -
F. SAITOH,
Shunsuke Kawamura,
Nobuyuki Yamasaki,
Isao Tanaka,
Makoto Kimura
Publication year - 1999
Publication title -
bioscience biotechnology and biochemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.509
H-Index - 116
eISSN - 1347-6947
pISSN - 0916-8451
DOI - 10.1271/bbb.63.2232
Subject(s) - dna , arginine , biochemistry , hmg box , binding site , dissociation constant , surface plasmon resonance , dna binding site , biology , mutant , plasma protein binding , dna binding protein , chemistry , stereochemistry , gene , amino acid , promoter , transcription factor , receptor , gene expression , materials science , nanoparticle , nanotechnology
DNA-binding protein HU (BstHU) from Bacillus stearothermophilus is a homodimeric protein which binds to DNA in a sequence-nonspecific manner. In order to identify the Arg residues essential for DNA binding, four Arg residues (Arg-53, Arg-55, Arg-58, and Arg-61) within the beta-arm structure were replaced either by Gln, Lys, or Glu residues, and the resulting mutants were characterized with respect to their DNA-binding activity by a filter-binding analysis and surface plasmon resonance analysis. The results indicate that three Arg residues (Arg-55, Arg-58, and Arg-61) play a crucial role in DNA binding as positively charged recognition groups in the order of Arg-55 > Arg-58 > Arg-61 and that these are required to decrease the dissociation rate constant for BstHU-DNA interaction. In contrast, the Arg-53 residue was found to make no contribution to the binding activity of BstHU.
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