Inhibition of HIV-1 Protease by Water-Soluble Lignin-Like Substance from an Edible Mushroom, Fuscoporia obliqua. | Zendy

Toshiaki Ichimura | Zendy; Osamu Watanabe | Zendy; Susumu Maruyama | Zendy

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Inhibition of HIV-1 Protease by Water-Soluble Lignin-Like Substance from an Edible Mushroom, Fuscoporia obliqua.

Author(s) -

Toshiaki Ichimura,

Osamu Watanabe,

Susumu Maruyama

Publication year - 1998

Publication title -

bioscience biotechnology and biochemistry

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.509

H-Index - 116

eISSN - 1347-6947

pISSN - 0916-8451

DOI - 10.1271/bbb.62.575

Subject(s) - protease , mushroom , chemistry , lignin , edible mushroom , polyphenol , food science , monomer , biochemistry , enzyme , organic chemistry , antioxidant , polymer

Activity that inhibited protease of human immunodeficiency virus type 1 was found in boiling water extracts of an edible mushroom, Fuscoporia obliqua. The active component was identified as a water-soluble lignin derivative of high molecular weight. Other polyphenols of low molecular weight and monomeric components of lignin did not inhibit the protease.

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