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Purification and Characterization of Glycoprotein from the Skin Mucus of the Rainbow Trout,Salmo gaivdneri
Author(s) -
Toshihisa Sumi,
Yoichiro Hama,
Daisuke Maruyama,
Makio Asakawa,
Hiroki Nakagawa
Publication year - 1997
Publication title -
bioscience biotechnology and biochemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.509
H-Index - 116
eISSN - 1347-6947
pISSN - 0916-8451
DOI - 10.1271/bbb.61.675
Subject(s) - rainbow trout , salmo , glycoprotein , mucus , chemistry , moiety , oligosaccharide , biochemistry , disaccharide , stereochemistry , biology , fish <actinopterygii> , fishery , ecology

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