Open AccessUse of <i>invA</i> Gene Specific PCR Analysis for the Detection of Virulent <i>Salmonella</i> Species in Beef Products in the North West Province, South Africa
Author(s) -
Collins Njie Ateba,
Biotumelo Mochaiwa
Publication year - 2014
Publication title -
journal of food and nutrition research
Language(s) - English
Resource type - Journals
eISSN - 2333-1240
pISSN - 2333-1119
DOI - 10.12691/jfnr-2-6-5
Subject(s) - salmonella , biology , microbiology and biotechnology , lactose , virulence , antiserum , flagellum , gene , bacteria , food science , antibody , genetics , biochemistry , immunology