Open AccessHow to Develop Gluten-Free Foods for a Healthy Gut
Author(s) -
Federico Morreale,
Nicoletta Pellegrini
Publication year - 2016
Publication title -
international journal of celiac disease
Language(s) - English
Resource type - Journals
eISSN - 2334-3486
pISSN - 2334-3427
DOI - 10.12691/ijcd-3-2-10
Subject(s) - dysbiosis , medicine , gluten free , immune system , duodenum , immunology , gut flora , innate immune system , receptor , disease