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EFFECT OF ASCORBIC ACID AND IRON ON LIPID CONTENT IN PLASMA AND LIVER OF RATS
Author(s) -
Tadashi Fujita
Publication year - 1977
Publication title -
the japanese journal of pharmacology
Language(s) - English
Resource type - Journals
eISSN - 1347-3506
pISSN - 0021-5198
DOI - 10.1254/jjp.27.914
Subject(s) - ascorbic acid , chemistry , food science , biochemistry

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