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Biodegradable Crosslinked Chitosan Gel Microbeads with Controlled Size, Prepared by Membrane Emulsification-External Gelation and Their Application as Reusable Adsorption Materials
Author(s) -
Anchali Kalidason,
Kaori Saito,
Yuki Nanbu,
Hideki Sasaki,
Rina Ohsumi,
Akihiko Kanazawa,
Takashi Kuroiwa
Publication year - 2022
Publication title -
journal of chemical engineering of japan
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.206
H-Index - 49
eISSN - 1881-1299
pISSN - 0021-9592
DOI - 10.1252/jcej.21we061
Subject(s) - adsorption , emulsion , chemical engineering , chitosan , fourier transform infrared spectroscopy , membrane emulsification , membrane , materials science , protein adsorption , dynamic light scattering , polymer chemistry , chemistry , organic chemistry , nanoparticle , biochemistry , engineering

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