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The Preparation of N-Protected Amino Alcohols and N-Protected Peptide Alcohol by Reduction of the Corresponding Esters with Sodium Borohydride. An Improved Procedure Involving a Slow Addition of a Small Amount of Methanol
Author(s) -
Kenso Soai,
H Oyamada,
Masako Takase
Publication year - 1984
Publication title -
bulletin of the chemical society of japan
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.145
H-Index - 99
eISSN - 1348-0634
pISSN - 0009-2673
DOI - 10.1246/bcsj.57.2327
Subject(s) - chemistry , sodium borohydride , alcohol , reduction (mathematics) , peptide , sodium , organic chemistry , medicinal chemistry , catalysis , biochemistry , geometry , mathematics

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