Interaction between Surface Active Agents and Proteins. III. Precipitation Curve of the System Sodium Dodecyl Sulfate-Egg Albumin at Various pH’s and the Determination of the Concentration of Protein by the Titration Using Surfactant
Author(s) -
Koichiro Aoki,
Joji Hori,
Keiko Sakurai
Publication year - 1956
Publication title -
bulletin of the chemical society of japan
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.145
H-Index - 99
eISSN - 1348-0634
pISSN - 0009-2673
DOI - 10.1246/bcsj.29.758
Subject(s) - chemistry , egg albumin , ionic strength , chromatography , sodium dodecyl sulfate , bovine serum albumin , albumin , titration , sodium , distilled water , precipitation , egg white , molecule , titration curve , binding constant , serum albumin , inorganic chemistry , biochemistry , aqueous solution , organic chemistry , binding site , physics , meteorology
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