Open AccessThe Effect of Concentration and Valency of Added Salts on the Critical Micelle Concentration of Sodium and Calcium Dodecyl Sulfates
Author(s) -
Kōzō Shinoda
Publication year - 1955
Publication title -
bulletin of the chemical society of japan
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.145
H-Index - 99
eISSN - 1348-0634
pISSN - 0009-2673
DOI - 10.1246/bcsj.28.340
Subject(s) - chemistry , valency , critical micelle concentration , micelle , calcium , inorganic chemistry , sodium , sodium dodecyl sulfate , nuclear chemistry , chromatography , organic chemistry , aqueous solution , philosophy , linguistics
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