Open AccessEnzymatic Reduction of Aromatic Nitro, Nitroso and Hydroxyl amino Compounds
Author(s) -
Ikuo Yamashina,
Shogo Shikata,
Fujio Egami
Publication year - 1954
Publication title -
bulletin of the chemical society of japan
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.145
H-Index - 99
eISSN - 1348-0634
pISSN - 0009-2673
DOI - 10.1246/bcsj.27.42
Subject(s) - chemistry , nitro , nitroso , nitroso compounds , nitro compound , enzyme , organic chemistry , nitrosation , medicinal chemistry , stereochemistry , alkyl
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