Open AccessEquilibrium of the CO2-NH3-Urea-H2O System under High Temperature and Pressure. III. Effect of Water Added on Liquid-Vapor Equilibrium
Author(s) -
S. Kawasumi
Publication year - 1953
Publication title -
bulletin of the chemical society of japan
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.145
H-Index - 99
eISSN - 1348-0634
pISSN - 0009-2673
DOI - 10.1246/bcsj.26.218
Subject(s) - chemistry , carbamate , urea , carbon dioxide , vapor pressure , yield (engineering) , equilibrium constant , ammonium , vapour pressure of water , thermodynamic equilibrium , mole fraction , ethyl carbamate , inorganic chemistry , thermodynamics , organic chemistry , physics , food science , wine
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