Open AccessThe Bitter Substance, Produced in Black-rotten Sweet Potato. II. On the Constitution of Ipomoeamarone. Part 1
Author(s) -
Takashi Ohno
Publication year - 1952
Publication title -
bulletin of the chemical society of japan
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.145
H-Index - 99
eISSN - 1348-0634
pISSN - 0009-2673
DOI - 10.1246/bcsj.25.222
Subject(s) - chemistry , oxalic acid , potassium permanganate , acetic acid , reagent , acetone , ketone , permanganate , organic chemistry , nuclear chemistry
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