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Heats of Wetting of Polysaccharides. I. Heats of Wetting of Various Polysaccharides
Author(s) -
Toshio Nakagawa
Publication year - 1952
Publication title -
bulletin of the chemical society of japan
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.145
H-Index - 99
eISSN - 1348-0634
pISSN - 0009-2673
DOI - 10.1246/bcsj.25.169
Subject(s) - amylopectin , chemistry , wetting , polysaccharide , amylose , inulin , mannan , potato starch , starch , chemical engineering , organic chemistry , food science , engineering

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