A method for selective stimulation of leg chemoreceptors in whole crustaceans
Author(s) -
Paolo Solari,
Giorgia Sollai,
Francesco Palmas,
Andrea Sabatini,
Roberto Crnjar
Publication year - 2021
Publication title -
journal of experimental biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.367
H-Index - 185
eISSN - 1477-9145
pISSN - 0022-0949
DOI - 10.1242/jeb.243636
Subject(s) - crayfish , stimulation , procambarus clarkii , sensory system , reflex , appendage , crustacean , neuroscience , anatomy , biology , chemoreceptor , leg muscle , sensory stimulation therapy , autotomy , medicine , physical medicine and rehabilitation , ecology , receptor , biochemistry
The integration of sensory information with adequate motor outputs is critical for animal survival. Here, we present an innovative technique based on a non-invasive closed-circuit device consisting of a perfusion/stimulation chamber chronically applied on a single leg of the crayfish Procambarus clarkii. Using this technique, we focally stimulated the leg inside the chamber and studied the leg-dependent sensory-motor integration involving other sensory appendages, such as antennules and maxillipeds, which remain unstimulated outside the chamber. Results show that the stimulation of a single leg with chemicals, such as disaccharides, is sufficient to trigger a complex search behaviour involving locomotion coupled with the reflex activation of antennules and maxillipeds. This technique can be easily adapted to other decapods and/or other sensory appendages. Thus, it has opened possibilities for studying sensory-motor integration evoked by leg stimulation in whole aquatic animals under natural conditions to complement, with a direct approach, current ablation or silencing techniques.
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