Open AccessThe Effect of Phlorizin on the Metabolism of Cytolysing Sea-Urchin Eggs
Author(s) -
Lord Rothschild
Publication year - 1939
Publication title -
journal of experimental biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.367
H-Index - 185
eISSN - 1477-9145
pISSN - 0022-0949
DOI - 10.1242/jeb.16.1.49
Subject(s) - sea urchin , glycogen , biochemistry , phlorizin , glycolysis , hexose , human fertilization , biology , metabolism , chemistry , microbiology and biotechnology , enzyme , endocrinology , anatomy , glucose transporter , insulin
M/500 phlorizin in sea water decreases the acid production of cytolysed Echinus esculentus eggs. This suggests that the acid may be glycolytic in origin.
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