Death of a Guinea Pig

During ethnographic research on the biopolitics of culinary nationalism in Peru, I visited a guinea pig breeding farm north of Lima. Guinea pigs are considered “food animals” in the Andes. That encounter with pregnant guinea pigs—and with one guinea pig in particular who was tossed out of her enclosure and left to die—led me to a visceral questioning of my methodological and political approaches to and commitments in multispecies ethnography. I found myself uncomfortably close to the deaths of these female bodies yet unable to voice my dismay or grief. This essay is a modest effort to theorize what grief has to offer the practice of multispecies ethnography. I explore how writing about the ethnographic encounter as one of tragedy and loss might open up the productive possibilities of mourning and grief in connecting human and nonhuman worlds.