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Quantification of the Capacity for Cold-Induced Thermogenesis in Young Men With and Without Obesity
Author(s) -
Robert J. Brychta,
Shan Huang,
Juan Wang,
Brooks P. Leitner,
Jacob D. Hattenbach,
Sarah Bell,
Laura A. Fletcher,
Rachel Perron Wood,
Christopher R. Idelson,
Courtney J. Duckworth,
Suzanne McGehee,
Amber B. Courville,
Shanna Bernstein,
Marc L. Reitman,
Aaron M. Cypess,
Kong Y. Chen
Publication year - 2019
Publication title -
the journal of clinical endocrinology and metabolism
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.206
H-Index - 353
eISSN - 1945-7197
pISSN - 0021-972X
DOI - 10.1210/jc.2019-00728
Subject(s) - thermogenesis , obesity , basal metabolic rate , endocrinology , medicine , shivering , basal (medicine) , chemistry , zoology , skin temperature , biology , physiology , diabetes mellitus , biomedical engineering
Objective Cold exposure increases energy expenditure (EE) and could have a role in combating obesity. To understand this potential, we determined the capacity for cold-induced thermogenesis (CIT), the EE increase above the basal metabolic rate at the individualized coldest tolerable temperature before overt shivering. Design During a 13-day inpatient protocol, we quantitated the EE of 12 lean men and 9 men with obesity at various randomly ordered ambient temperatures in a room calorimeter. Subjects underwent brown fat imaging after exposure to their coldest tolerable temperature. Results CIT capacity was 300 ± 218 kcal/d (mean ± SD) or 17 ± 11% in lean men and 125 ± 146 kcal/d or 6 ± 7% in men with obesity (P = 0.01). The temperature below which EE increased, lower critical temperature (Tlc), was warmer in lean men than men with obesity (22.9 ± 1.2 vs 21.1 ± 1.7°C, P = 0.03), but both had similar skin temperature (Tskin) changes and coldest tolerable temperatures. Whereas lean subjects had higher brown fat activity, skeletal muscle activity increased synchronously with CIT beginning at the Tlc in both groups, indicating that muscle is recruited for CIT in parallel with brown fat, not sequentially after nonshivering thermogenesis is maximal. Conclusions Despite greater insulation from fat, men with obesity had a narrower range of tolerable cool temperatures available for increasing EE and less capacity for CIT than lean men, likely as a result of greater basal heat production and similar perception to Tskin cooling. Further study of the reduced CIT capacity in men with obesity may inform treatment opportunities for obesity.

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