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The Association Between Subcutaneous Fat Density and the Propensity to Store Fat Viscerally
Author(s) -
Aaron Yeoh,
Alison Pedley,
Klara J. Rosenquist,
Udo Hoffmann,
Caroline S. Fox
Publication year - 2015
Publication title -
the journal of clinical endocrinology and metabolism
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.206
H-Index - 353
eISSN - 1945-7197
pISSN - 0021-972X
DOI - 10.1210/jc.2014-4032
Subject(s) - odds ratio , medicine , adipose tissue , endocrinology , diabetes mellitus , confidence interval , obesity , risk factor , framingham heart study , disease , framingham risk score
Alterations in the cellular characteristics of subcutaneous adipose tissue (SAT) may reduce its ability to expand in times of caloric excess, increasing the propensity to store excess calories viscerally (visceral adipose tissue [VAT]). We hypothesized (1) that increased SAT density, an indirect marker of fat quality, would be associated with an increased VAT/SAT ratio and increased cardiovascular disease (CVD) risk and (2) that these associations would be independent of the absolute volume of SAT.

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