The Importance of Palmitoleic Acid to Adipocyte Insulin Resistance and Whole-Body Insulin Sensitivity in Type 1 Diabetes | Zendy

Bryan C. Bergman | Zendy; David Howard | Zendy; Irene E. Schauer | Zendy; David M. Maahs | Zendy; Janet K. SnellBergeon | Zendy; Timothy W. Clement | Zendy; Robert H. Eckel | Zendy; Leigh Perreault | Zendy; Marian Rewers | Zendy

Open Access

The Importance of Palmitoleic Acid to Adipocyte Insulin Resistance and Whole-Body Insulin Sensitivity in Type 1 Diabetes

Author(s) -

Bryan C. Bergman,

David Howard,

Irene E. Schauer,

David M. Maahs,

Janet K. SnellBergeon,

Timothy W. Clement,

Robert H. Eckel,

Leigh Perreault,

Marian Rewers

Publication year - 2012

Publication title -

the journal of clinical endocrinology and metabolism

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.206

H-Index - 353

eISSN - 1945-7197

pISSN - 0021-972X

DOI - 10.1210/jc.2012-2892

Subject(s) - insulin resistance , palmitoleic acid , insulin sensitivity , type 2 diabetes , adipocyte , medicine , endocrinology , insulin , diabetes mellitus , biology , adipose tissue , biochemistry , fatty acid , palmitic acid

Type 1 diabetes is an insulin-resistant state, but it is less clear which tissues are affected. Our previous report implicated skeletal muscle and liver insulin resistance in people with type 1 diabetes, but this occurred independently of generalized, visceral, or ectopic fat.

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