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Chemotaxonomical Markers in Essential Oil of Murraya Koenigii
Author(s) -
Thilahgavani Nagappan,
Perumal Ramasamy,
Charles Santhanaraju Vairappan
Publication year - 2012
Publication title -
natural product communications
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.221
H-Index - 44
eISSN - 1934-578X
pISSN - 1555-9475
DOI - 10.1177/1934578x1200701034
Subject(s) - murraya , humulene , essential oil , lamiaceae , traditional medicine , rutaceae , germacrene d , caryophyllene , chemistry , chemotaxonomy , botany , biology , taxonomy (biology) , medicine
The composition of the essential oils of Murraya koenigii(L.) Spreng, cultivated at six locations in Peninsula Malaysia and Borneo are presented. The oils were obtained from fresh leaves by hydrodistillation and analyzed by gas chromatography-mass spectrometry (GC-MS); 61 compounds were identified, of which eleven were present in all the specimens analyzed. The two major volatile metabolites were identified as β-caryophyllene (16.6-26.6%) and α-humulene (15.2-26.7%) along with nine minor compounds identified as β-elemene (0.3-1.3%), aromadendrene (0.5-1.5%), β-selinene (3.8-6.5%), spathulenol (0.6-2.7%), caryophyllene oxide (0.7-3.6%), viridiflorol (1.5-5.5%), 2-naphthalenemethanol (0.7-4.8%), trivertal (0.1-1.0%) and juniper camphor (2.6-8.3%). The results suggest that β-caryophyllene and α-humulene could be used as chemotaxonomical markers for Malaysian M. koenigii, hence these specimens could be of the same stock and different from the ones in India, Thailand and China.

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