Open AccessResearch of the Operational Mechanism of the Fresh Food E-commerce Supply Chain and “Agricultural and Supermarket Docking” Mode in China
Author(s) -
Juntao Li
Publication year - 2016
Publication title -
science research
Language(s) - English
Resource type - Journals
eISSN - 2329-0935
pISSN - 2329-0927
DOI - 10.11648/j.sr.20160402.16
Subject(s) - business , supply chain , cold chain , information sharing , supply chain management , e commerce , the internet , service management , marketing , process management , industrial organization , computer science , world wide web , chemistry , food science
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