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Extraction Methods and Functional Properties of Protein from <i>Arthospira platensis</i> for Bioavailability of Algal Proteins
Author(s) -
Mahmood Mahali,
G. Sibi
Publication year - 2019
Publication title -
international journal of pharmacy and chemistry
Language(s) - English
Resource type - Journals
eISSN - 2575-5749
pISSN - 2575-5730
DOI - 10.11648/j.ijpc.20190502.12
Subject(s) - extraction (chemistry) , protein purification , solubility , chromatography , chemistry , raw material , pea protein , bioavailability , water extraction , biochemistry , biology , organic chemistry , bioinformatics

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