Underestimate Psychological Impact of Diet Intervention | Zendy

Adele Zoppo | Zendy; C Asteria | Zendy; F Podestà | Zendy; Laura Baggi | Zendy

AI Assistant Blog Pricing

Home ZAIA Blog

Open Access

Underestimate Psychological Impact of Diet Intervention

Author(s) -

Adele Zoppo,

C Asteria,

F Podestà,

Laura Baggi

Publication year - 2007

Publication title -

stroke

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 3.397

H-Index - 319

eISSN - 1524-4628

pISSN - 0039-2499

DOI - 10.1161/strokeaha.107.485615

Subject(s) - medicine , intervention (counseling) , stroke (engine) , psychological intervention , gerontology , family medicine , psychiatry , mechanical engineering , engineering

To the Editor:We read with interest the paper by Salaycik et al,1 in which depressive symptoms are an independent risk factor for incident stroke/TIA in individuals younger than age 65 years. According to NCEP ATP III,2 changes in eating patterns are still central to the treatment and prevention of cardiovascular and cerebrovascular risk. An aggressive dietary intervention costs significantly less than drug treatment and side effects are virtually absent.3 However, what about the psychological …

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research