Open AccessWestern-Style Fast Food Intake and Cardiometabolic Risk in an Eastern Country
Author(s) -
Andrew Odegaard,
WoonPuay Koh,
JianMin Yuan,
Myron D. Gross,
Mark A. Pereira
Publication year - 2012
Publication title -
circulation
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 7.795
H-Index - 607
eISSN - 1524-4539
pISSN - 0009-7322
DOI - 10.1161/circulationaha.111.084004
Subject(s) - medicine , hazard ratio , diabetes mellitus , body mass index , type 2 diabetes mellitus , confidence interval , type 2 diabetes , demography , environmental health , endocrinology , sociology
Western-style fast food contributes to a dietary pattern portending poor cardiometabolic health in the United States. With globalization, this way of eating is becoming more common in developing and recently developed populations.
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