Marine n-3 Polyunsaturated Fatty Acids in Adipose Tissue and the Risk of Acute Coronary Syndrome | Zendy

Albert Marni Joensen | Zendy; Kim Overvad | Zendy; Claus Dethlefsen | Zendy; Søren Paaske Johnsen | Zendy; Anne Tjønneland | Zendy; Lars Hvilsted Rasmussen | Zendy; Erik Berg Schmidt | Zendy

AI Assistant Blog Pricing

Home ZAIA Blog

Open Access

Marine n-3 Polyunsaturated Fatty Acids in Adipose Tissue and the Risk of Acute Coronary Syndrome

Author(s) -

Albert Marni Joensen,

Kim Overvad,

Claus Dethlefsen,

Søren Paaske Johnsen,

Anne Tjønneland,

Lars Hvilsted Rasmussen,

Erik Berg Schmidt

Publication year - 2011

Publication title -

circulation

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 7.795

H-Index - 607

eISSN - 1524-4539

pISSN - 0009-7322

DOI - 10.1161/circulationaha.110.987057

Subject(s) - medicine , adipose tissue , polyunsaturated fatty acid , acute coronary syndrome , cardiology , fatty acid , biochemistry , myocardial infarction , chemistry

Marine n-3 polyunsaturated fatty acids may reduce coronary mortality. Previous data in relation to nonfatal coronary disease, however, have been inconsistent, which may be explained by the use of heterogeneous methods to assess the intake of marine n-3 polyunsaturated fatty acids. We investigated the hypothesis that the content of total and individual marine n-3 polyunsaturated fatty acids in adipose tissue is negatively associated with the incidence of acute coronary syndrome (ACS), including both fatal and nonfatal coronary disease.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research